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1 Can the fruits/vegetables be provided at parent/teacher conferences? At other functions such as "Grandparent Day" or an evening or weekend program where most of the building's children gather but neighborhood children also attend?
2 When should the fruits and vegetables be made available?
3 Can fruits and vegetables be offered after school?
4 May more than one distribution technique be used in the same school?
5 Can the FFVP be used in other programs such as during a summer school program or in a year-round school?
6 Can teachers and school personnel take the produce offered?
7 Can schools purchase non-domestic fruits and vegetables with FFVP funds?
8 What may be done with leftovers? (Hot!)
9 May split session kindergarten classes in the Special Milk Program participate in the FFVP? (Hot!)
10 There is a non-school-district sponsored Head Start program operating in an elementary school that was selected for the FFVP. Are the Head Start children eligible to participate in the FFVP?