This training is made possible through a Team Nutrition grant and will thoroughly explain the HUSSC, provide an overview of the on-line application form, and include breakouts on the menu criteria, physical education, and nutrition education resources.
WHO: Teams from schools on their way to the HUSSC! Food Service Director, Physical Education Teacher, Principal, etc.
WHAT: HealthierUS School Challenge (HUSSC) Trainings by National Food Service Management Institute (NFSMI)
WHERE: Gateway Hotel - Ames
COST: FREE - mileage reimbursement, meals, and teacher sub pay will be available (one per school)
Each school team must consist of 2-3 individuals
Event Flyer and Agenda